Scientific Name: Ocimum basilicm var. thyrsiflora
Other Name(s): Anise basil, licorice basil, Cinnamon basil
Family Name: Lamiaceae
Thai basil is a member of the mint family and popular among the cuisines of Thailand, Vietnam, Laos and Cambodia. It has a sweet flavour reminiscent of anice, licorise and clove.
CARE AND GROWING TIPS:
Indoor plant/Outdoor plant
Prefers full sun exposure
Water moderately but be careful not to overwater it as they don’t tolerate being consistently wet.
Pictures of products are for reference purposes only. Actual product may differ in slight colors and/or plant size as all plants are unique and different.